Jan 05 2009
Beef and Guinness Stew
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A few weeks ago I mentioned that I was making some Guinness stew. A reader commented that she’d like to have the recipe and I promised to posted. Then I completely forgot to do that!
So, while I expect that Jen has lost patience with me and gone elsewhere for the recipe, I’ll go ahead and give you this link to my beef and Guinness stew recipe.
This is great stuff, especially for cold days like we’re having right now in my hemisphere. It’s damn tasty with Guinness but I encourage you to try it with other stouts or porters. Why not stop in at your local brewpub and pick up a fresh growler of the good black stuff? You’ll have enough for the recipe and plenty left over to serve with the stew.
Cheers!






